|
Review
Vanilla
and cream are made for each other. The addition of sweet fruits
makes this a heavenly salad for a special occasion. You may want
to add chopped pecans and raisins.
2 Red Delicious apples
2
oranges
2
bananas
1 ½
cups seedless red grapes
1 cup
whipping cream
1
teaspoon vanilla syrup
1.
Set out a large bowl. Place the fruit in the bowl as
prepared.
2. Peel and chop
the apples, peel and segment the oranges, peel
and
slice the bananas, cut grapes in half.
3. In a deep bowl,
whip the cream with a mixer; beat in the
vanilla
syrup.
4. Toss the whipped
cream with the fruit. Refrigerate until you
are
ready to serve the salad.
Hint:
This is an essential dish on Thanksgiving.
Makes
6 servings
Review
for Vanilla Syrup:
Syrup from France, March 7, 2006
The RIEME Vanilla Syrup is not overly sweet like most vanilla
syrups and is made with 100% Beet Sugar. It is a silky smooth
vanilla infused syrup with hints of delicate lemon and
undertones of floral sweetness. It is not only perfect for
sweetening beverages, but you may find yourself drizzling this
syrup over fresh strawberries.
Ingredients: beet sugar, water, vanilla flavor.
The best part about this syrup is the beautiful bottle that
looks at home on the counter and also gives a touch of elegance
to tea time or when making lemonade. Perfect for use in fruit
salads, drinks and your favorite recipes. While other syrups may
seem sticky, this one is silky and has a crystal shine.
~The Rebecca Review
|
